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Tuesday, August 17, 2010

Old Fashion Apple Crisp and Menu Planning

Last night I made an apple crisp for dessert and it came out so yummy! I used Ina Gartner's recipe {but ommitted the lemon and orange add-in's as other reviewers recommended, as I didn't think we would like the extra ingredients either}. The best part of an apple crisp is the topping and this one is gooood!! I only had 3 pounds of apples on hand {the recipe calls for 5 pounds} so if you follow the recipe, you will have more apple filling than what's seen in my photos below. The recipe for Old Fashion Apple Crisp can be found here.




I planned out my meals, and accompanying desserts, for the next 3 weeks. Wanna know what we're having?.....

WEEK OF AUGUST 16........

Monday: Spanish Fiesta - This is a dish my great-grandmother used to make; it's like an Enchilada Casserole {Apple Crisp w/Vanilla Ice-Cream for Dessert}

Tuesday:
Salmon, Wild Rice, Plantain {Leftover Dessert from Above}

Wednesday:
Thai Chicken over Rice

Thursday:
Chili {because yes, we loved it that much!}

Friday:
Pasta Florentine {Tiramisu for Dessert}

Saturday:
Date Night!

Sunday:
BBQ!


WEEK OF AUGUST 23........

Monday:
Teriyaki Chicken Stir Fry w/Brown Rice {Smoothies for Desserts}

Tuesday:
Steak Diane w/Asparagus and Mashed Potatoes

Wednesday:
Spiced Chicken w/Black Eyed Peas & Rice {Carrot Cake for Dessert}

Thursday:
Jambalaya {Leftover Dessert from Above}

Friday:
BBQ Chicken Pizza w/Salad

Saturday:
Pad-Tai Asian Dish {Fruit for Dessert}

Sunday: Leftovers from Above


WEEK OF AUGUST 30/SEPT........

Monday:
Tuscan Style Oven Roasted Chicken w/Mozzarella and Fingerling Potatoes {Marble Sour Cream Bundt Cake for Dessert}

Tuesday:
Spicy Chicken Legs w/Empanadas and Plantains {Leftover Dessert from Above}

Wednesday:
Steak Fajitas w/Rice & Beans {Lime Jell-O w/Whipped Cream for Dessert}

Thursday:
Large Spinach Salad w/Chicken, candied pecans, strawberries, cucumbers, avocado, and tomatoes with Balsamic Vinaigrette Dressing {Smoothie for Dessert}

Friday:
Herb Roasted Chicken w/Asparagus and Parmesan Roasted Potatoes {Chocolate Mouse Parfaits with Mixed Berries for Dessert}

Saturday: Dinner Out

Sunday:
Turkey Burgers w/Pasta Salad and Fruit {Make More of Friday's Dessert}

Everything above will be made from scratch : ) If you want to come over for dinner on a particular night, just let me know so that I have an extra table setting ready for you ; )

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